Babo Prosecco Doc NV

A pale straw sparkling wine with fine, persistent bubbles and a crisp, refreshing finish. It opens with aromas of peach, melon, citrus, and subtle yeast, while the palate delivers satiny texture, red apple, pear, lemon sherbet, and a hint of talc. Made from 100% Glera using the Charmat method, it’s dry (Brut), vegan-friendly, and crafted from single-vintage fruit despite its non-vintage label—offering a brighter, more intense expression than typical Prosecco.