Castello Romitorio ‘Colto’ Rosso di Montalcino

The palate is bright, red‑fruited, and finely structured, opening with red cherry, raspberry, and wild strawberrycarried by fresh Montalcino acidity that keeps the wine energetic and beautifully lifted. Texture is silky, supple, and lightly earthy, showing the finesse of Sangiovese from Romitorio’s northern Montalcino sites.