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On the palate, Ayala La Perle 2015 is precise, concentrated, and quietly luxurious, opening with a taut line of citrus—lemon peel, citrus bitterness, and bright apple—before broadening into a silky, finely beaded mousse that carries white peach, subtle spice, and a touch of hazelnut. The eight years of ageing under natural cork give the mid‑palate a creamy, gently oxidative depth, yet the wine remains driven by its Grand Cru Chardonnay core, keeping the texture lifted and crystalline.