Champagne Ruinart Rose

Colour: Coral and rosewood hues are reflected in the colour of this rosé champagne.

Nose:

• First nose: intense aromas of exotic fruits emerge at first: pomegranate, lychee and guava, supported by floral essences of Damask rose and and freshly picked red fruit.
  
• Second nose: warm spices such as tonka bean and nutmeg. intense aromas of exotic fruits such as pomegranate, lychee and guava, supported by floral essences of Damascena rose and freshly picked red fruits.
  

Mouthfeel: Simplicity and complexity are combined on the palate of this cuvée where freshness is combined with a fine structure and a delicate roundness. The tasting ends on an elegant note of peppermint and pink grapefruit.