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Crisp, vibrant, and intensely cool‑climate, opening with green apple, lime, and lifted herbal notes. The palate is bright, zesty, and finely textured, showing flavours of lime zest, gooseberry, passionfruit, and subtle citrus blossom. Tumbarumba’s altitude gives the wine a clean mineral edge — think wet stone and mountain‑air freshness — leading to a long, refreshing, ultra‑pure finish.