Domaine des Rouges Queues‌ ‌Santenay ‘‌Saint Jean de Narosse’

The palate is silky, bright, and quietly mineral, opening with ripe pear, white peach, and lemon blossom shaped by Santenay’s cooler exposures. A mid‑palate of almond cream, soft spice, and white‑flower lift reflects the domaine’s biodynamic farming and low‑intervention cellar work, giving the wine both purity and gentle texture. The mouthfeel is supple and lightly creamy, balanced by a clean, stony line that keeps the wine focused. The finish is long, elegant, and subtly saline, tapering with citrus pith, pear skin, and a faint mineral echo.