Domenica Gamay

The palate is bright, juicy, and wonderfully lifted, opening with wild strawberry, red cherry, and raspberry crunchbefore moving into a savoury, lightly spicy core that reflects Beechworth’s cool‑climate precision. Subtle notes of white pepper, dried herbs, and crushed granitebring complexity without weight. The mid‑palate is silky yet vibrant, carrying that classic Gamay bounce with a slightly more mineral edge than many Victorian examples. The finish is long, fresh, and quietly spicy, leaving impressions of red berry skin, mineral dust, and a whisper of savoury earth—Domenica’s Gamay in a beautifully pure, cool‑climate 2025 expression.