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The palate is bright, textural, and vividly fresh, opening with juicy citrus tang, wild strawberry, and redcurrant before moving into blood orange, crisp apple, and soft florals, a profile shaped by whole‑bunch pressing and cool‑climate Pinot Noir fruit. Fine phenolics give gentle grip, while racy acidity drives the wine with energy and lift. A subtle savoury edge—alpine herbs and a hint of quince—adds depth without losing the wine’s dry, saline, mouth‑watering finish.