Grosset Nereus Shiraz

Shiraz seasoned with nero d'Avola. Biodynamically grown. Bright and silky red of medium weight, fine tannin, succulent texture and a general sense of vibrancy. Ripe cherry, cranberry, pomegranate juice with a fine and light dusting of cinnamon and anise. It's wonderfully drinkable, feels very moreish, built around brightness of fruit and that notion of a 'thirst-quenching red wine', despite there actually being some detail and quiet complexity here. Lovely stuff.  - Halliday Wine Companion