Grosset Picadilly Chardonnay

This clonal transition moves the wine away from the tropical, fleshy character of I10V1 toward the elegant, citrus-driven precision that defines great Burgundian-style Chardonnay. The Dijon clones deliver admirable finesse with powerful perfumes of grapefruit, lime juice and cashews, captured in an almost steely framework. Barrel fermented in French oak with partial malolactic fermentation, this expression showcases the superior aromatic intensity and structural complexity these Burgundian clones provide. More approachable when young yet built to age gracefully, it represents the successful evolution from simpler fruit flavors to world-class elegance and refinement.