Koomilya Rose

A single block Mataro from some of the oldest vines on the property stretching back to the late 19th century. Inspired by the wines of Bandol and the Marche this is a dry Rosé of rare complexity made in tiny quantities.

Cranberry, strawberry, Polish cherries in syrup, lavender, lanolin, native flowers in a vase, lillypilly, five spice, rose petals and dusty roads. The pallet is rich with red fruits and florals set in persimmon jelly. Fruit tea, rosehips and mace round out the flavours and clap hands with textures beat.

Crisp, vibrant, thirst slaking and long. A dry racy finish with a slight phenolic grip makes this a rose of rare complexity. A lighter version of our Rose on a mission and still firmly in command.

Unmistakably Upper Tintara, undeniably Koomilya.