Munda Ngadjuri + Peramangk Country Grenache

Pretty and immediately expressive, multi layered aromas of raspberry, dried cherries, lifted spices and rhubarb. Medium bodied, layers of tannins and savoury earthy flavours balanced with a textured waves of spicy fruit. Complex, soft on the palate with a fineness and elegance counterbalanced with generosity and depth of texture that speaks of its munda. Cellaring 8-15 years in the right cellaring conditions.

( BOX OF 6 )