Pooley Butcher’s Hill Riesling

A weighted, resplendent riesling with aromas of citrus blossom, yuzu, desert lime, and mineral on the nose. Preserved lemon, grapefruit pith, under-ripened nashi pear follow on the palate. A slight note of talc, reminiscent of the Mosel-Saar, persists with a full mouth-feel and persistent acid profile.