Robert Weil Rheingau Riesling Trocken

Aromas of white peach, grapefruit, and citrus zest, layered over a stony, mineral backbone. On the palate, it’s tangy and refreshing, with subtle notes of white currant and bitter almond, balanced by vibrant acidity and a touch of saline lift. Mostly vinified in stainless steel with a small portion aged in large oak casks, it offers finesse, clarity, and food-friendly versatility, reflecting the fragmented phyllite soils and cool climate of the Rheingau.