Simon Faure Mâcon‑Pierreclos Chardonnay

The palate is bright, mineral, and finely textured, opening with lemon zest, white peach, and crisp apple carried by fresh southern‑Burgundy acidity that keeps the wine taut and pure. Texture is silky, chalk‑edged, and subtly creamy, showing Pierreclos’ slightly deeper limestone weight compared with broader Mâcon‑Villages bottlings.